It was fairly alarming, even to scientists, to hear the latest research regarding ocean acidification — a powerful change in ocean chemistry that results from excess carbon dioxide passing from the atmosphere into the oceans of the world. One of the most alarming reports came from Richard Feely, senior scientist at NOAA’s Pacific Marine Environmental Laboratory in Seattle. Dick talked about how changes in ocean chemistry will soon accelerate, with damaging consequences, as the ocean’s buffering capacity begins to break down. It’s all a bit technical, but I worked carefully […]